Regional quality - freshness from the surrounding area
Our products - straight from the region to your plate
We attach great importance to regional products in our hotel. Many of our foods come directly from the surrounding area, so that we can offer you fresh and high-quality ingredients.
Sustainability and regionality in our hotel
“Bewusst Tirol” award
Our hotel was honored with the “Bewusst Tirol” award. This recognition underlines our commitment to regionality and sustainability. We are proud to make a contribution to strengthening local producers and to be able to offer our guests high-quality products from the region.
Regional products from farmers, producers and suppliers
Freshness from home
Dorfmetzgerei Kuprian, Oberlängenfeld
Ötztaler Quellfische, Oberried
Schotthof - Josef Norz & Franz Kapeller, Thaur / Mieming
Backstuba Sölden, Sölden
Krisantnhof, Wolfgang Plörer, Längenfeld
Genusswelt Winkler / KÄSE Tirol, Ötztal Bahnhof
goas - käserei | hofladen | gurgl, Obergurgl
Tirol Milch / Zillertaler Heumilch Sennerei, Wörgl / Fügen
Ötztaler Gebirgsimkerei, Oberlängenfeld
Arno Pauli, Absam
Wammes Rudi, Haiming
Montes - Das Feinste vom Wasser Privatquelle Gruber GmbH & Co KG, Brixlegg
Bäckelar Brewery GmbH / Sölsch, Sölden
Unbound, Wattens
self-picked :) in the forests of Sölden
